now open a restaurant, but to be successful, not only need to pay very hard work, but also need to do the site work, and this work is precisely the countless investors think difficult. So, how to open the restaurant location?
restaurant is between the restaurant and the most popular fast-food catering establishments, its characteristic is fast, with a changeable, affordable price, style Chinese and Western. In Shenzhen there is a bank more than rice shops, restaurant more than bank ".
if the target consumer groups in your restaurant is white-collar and those higher requirements on the quality of life of the people, the pursuit of mood and atmosphere, "the combination of traditional culture and urban atmosphere", that should open the tea or tea is selected, this restaurant mass consumption form this is trying to attract white-collar workers suitable for high-end consumers, also hope you think twice! After all, a good project is half the success, so in the choice of projects, we must be cautious.
second, the restaurant industry lower barriers to entry, the competition is very fierce, if you choose to enter this industry, you need to spend some time in features, the key is in the food, service, atmosphere and other operators to widen the gap, so that your restaurant business is booming.
finally, you should be more careful in the location of the problem, the location of the catering industry is often related to the success or failure of the business. Near your restaurant survey district how much, how many consumer groups, especially in terms of traffic, but also to the statistics of traffic during the day and night, working day and holiday in different period of time, to ensure that the minimum traffic time, at least it can recover the cost.
you also have to consider the rental price and the relevant property conditions, such as water, electricity, coal, sewage, etc.. For example, KFC and McDonald’s restaurants, always through a rigorous method to calculate the traffic, customer consumption tendency, consumption ability and consumption habits of the location before, this is worthy of the entrepreneurial learning tea restaurant!
a proper location of the nature of the consideration will be very much, in short, if you want to successfully open a shop, the site also needs to be done in place, so that the success rate will be higher. So, if you start a tea restaurant, do you know how to choose the site?